
100% Grass-Fed & Finished Beef
Raised right here on the same land Kiley grew up on. Rotationally grazed, never confined, implanted, or given antibiotics or growth hormones.

100% grass-fed/grass-finished beef & lamb. Pasture-raised chicken & pork. Raised on the same land Kiley grew up on.


Hi, we’re the Morrisons—and we run Earnest Roots Farm. Kiley is a third-generation farmer who grew up on this very land we farm. Her grandfather, Ernest, was a dairy farmer from Wisconsin. He moved down to Alabama and married Kiley's grandmother who already owned cattle and lived on this farm.
Today, we work and raise our family on the same farm - and we're honored to carry on the legacy. The beef we raise and sell through Earnest Roots Farm comes directly from Phillip's herd. The cattle are born, raised, and finished right here. It's truly a family operation.
Our personal farming journey began in earnest in 2017, after the birth of our first son. “Know your farmer, know your food” has never meant more. And now, we’d love to be your farmer.
We farm using regenerative agriculture and holistic animal management. No synthetic fertilizers here—just compost, manure, and a focus on building healthy, living soil.

Raised right here on the same land Kiley grew up on. Rotationally grazed, never confined, implanted, or given antibiotics or growth hormones.

Born and raised right here on the farm. Always steroid and antibiotic free, with daily pasture rotations, minerals, and the occasional alfalfa supplement.

Moved to fresh grass twice a day. Two feed options: organically fed, or soy-free & GMO-free.

Raised on sunshine, mud, and fresh grass — rotated through woods and pasture with access to all the acorns and grasses. No antibiotics, no hormones.

Our girls are out on pasture, too—scratching, grazing, and soaking up the sunshine. Soy & corn free and GMO-free.

Small batch honey from the hives Kiley's mom, Sharon Byram, started — raw, unfiltered, and truly a staple around our kitchen.

We believe animals were not meant to live on concrete floors or dirt lots. That’s why we use portable housing and electric netting—so our animals are always on the move.
Kiley and Josh - we have just used some of our lamb purchased from Earnest Roots last fall/winter and wow! We had lamb chops last week and our family Easter with leg of lamb today. The chops were excellent but the leg of lamb was simply incredible.....Thank you and ever thanks for making our Easter meal a memorable one.
Donna Coleman · earnestrootsfarm.com
So far we've tried the boneless chicken breasts, pork chops, and eggs, and everything has been excellent! The chicken breasts are huge and the quality of the pork chops was great. I love the fact that I'm not feeding my family a bunch of antibiotics and who knows what else.
Jennifer Mead · earnestrootsfarm.com
Earnest Roots Farm provided some of the meat used in our farm to table last fall. Also, have made pork burgers with the ground pork and the burgers were outstandingly delicious. Looking forward to another farm to table this spring and Earnest Roots Farm meats.
Janie Coppey, Wills Creek Vineyards and Winery · earnestrootsfarm.com








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